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Taproom in Upminster hoping to bring out its own beer

The taproom has undergone several transformations over the years, but its commitment to serving high-quality cask ales remains unwavering.

A Brief History of the Taproom

The Upminster Taproom Micropub, as it was initially known, opened its doors in 2015. Since then, it has undergone several transformations, including a name change to Taproom in 2018. Despite the changes, the taproom has maintained its focus on serving high-quality cask ales.

Early Years

In its early years, the taproom was known for its extensive selection of cask ales. The owners, who were passionate about cask ale, worked tirelessly to source the best ales from local breweries.

They have been working tirelessly to transform the pub into a vibrant and welcoming space for the community.

The Transformation of Taproom

Taproom’s transformation is a testament to the dedication and hard work of Jack and Jordan. Since taking over the pub, they have been implementing various changes to create a unique and inviting atmosphere.

Renovations and Improvements

  • Renovating the interior to include a large bar area, comfortable seating, and a cozy fireplace
  • Installing new lighting fixtures and sound systems to enhance the ambiance
  • Adding a small garden and outdoor seating area for patrons to enjoy
  • Creating a menu that showcases local and seasonal ingredients

    • These changes have not only improved the physical space but also enhanced the overall experience for customers.

    Community Engagement

    Taproom has been actively engaging with the local community, hosting various events and activities to foster a sense of belonging. Hosting live music nights and open mic sessions

  • Organizing trivia nights and quiz competitions
  • Partnering with local businesses to offer exclusive discounts and promotions
  • Creating a loyalty program to reward repeat customers

    • By investing time and effort into building relationships with the community, Taproom has become a hub for social activity and connection.

    Sustainability and Social Responsibility

    Taproom is committed to reducing its environmental impact and promoting social responsibility.

    The Benefits of Table Service in the Taproom

    Table service in the Taproom has been a game-changer for the business. By providing customers with a more personalized and attentive experience, the taproom has been able to differentiate itself from other bars and restaurants in the area. The ability to order and pay for drinks at the table has made the experience more convenient and enjoyable for customers. The staff’s ability to take orders and deliver food and drinks has also improved the overall quality of the service. Additionally, the table service has allowed the taproom to offer a wider range of menu options, including food and drinks that are not typically found in other bars and restaurants.

    The Impact on Customer Experience

    The introduction of table service in the Taproom has had a significant impact on the customer experience.

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